Utah Coronavirus Reopening Information and Guidance

 

For information on coronavirus testing and antibody tests in Utah, please visit our main Utah coronavirus page.

Learn about Utah’s Health Guidance for All Levels (PDF)

What to Do If You Are on Quarantine or Self-Isolation for COVID-19 (PDF)

Updated October 2020

 

MASKS ARE REQUIRED IN THE FOLLOWING COUNTIES IN HIGH LEVEL OF TRANSMISSION:

CACHE
GARFIELD

JUAB
SALT LAKE

UTAH
WASATCH

MASK USE IS DETERMINED BY UTAH PUBLIC HEALTH OFFICIALS THROUGH OCTOBER 29 IN THE FOLLOWING COUNTIES IN MODERATE LEVEL OF TRANSMISSION:

BOX ELDER
CARBON
DAVIS
GRAND
IRON

MILLARD
MORGAN
SAN JUAN
SAMPETE
SEVIER

SUMMIT
TOOELE
UINTAH
WASHINGTON
WEBER

MASK USE IS STRONGLY RECOMMENDED IN THE FOLLOWING COUNTIES IN LOW LEVEL OF TRANSMISSION:

BEAVER
DAGGETT
DUCHESNE

EMERY
KANE
PIUTE

RICH
WAYNE

Utah Reopening Resource Center

The links and PDFs below provide guidance from Federal agencies on practices and protocols for reopening businesses during the coronavirus pandemic. Additional information can be found at the Centers for Disease Control COVID-19 website.

General and Business Guidelines

Protecting Higher-Risk Individuals

Utah COVID-19 Business Manual (PDF) En Español (PDF)

Utah Leads Together (PDF opens on utah.gov site)

Information for Utah Businesses

A Mask for Every Utahn (Utah Department of Health link)

Utah Economic Response Task Force Economic Resource Finder

Utah Rapid Response Team Help Request Form

OSHA Guidance on Preparing Workplaces for COVID-19 (PDF)

Prepare Your Small Business and Employees for the Effects of COVID-19 (PDF)

Implementing Safety Practices for Critical Workers (PDF)

Dos and Don’ts for Infected Critical Workers and Their Employers (PDF)

Commonly Available Cleaners That Meet EPA Criteria for Coronavirus Disinfection

Clorox Products

Lysol Products

Scrubbing Bubbles Products

Printable Posters for Businesses from the CDC

Stop the Spread (PDF)

Wash Your Hands (PDF)

How to Protect Yourself and Others (2 pages PDF)

Industry-Specific Resources

Youth Programs and Camps Reopening Decision-Making Tree (PDF)

FDA Best Practices for Retail Food Stores, Restaurants, and Food Pick Up/Delivery Services During the COVID-19 Pandemic (PDF)

Interim Guidance from the CDC and OSHA for the Meat & Poultry Packing Industry (Website)

Updated Interim Occupational Health and Safety Guidance for Air Carriers and Crews (SAFO20009) (PDF)

Interim Recommendations for U.S. Non-emergency Transport Vehicles that May Have Transported Passengers with Suspected/Confirmed Coronavirus Disease 2019 (COVID-19) (Website)